Sheila Dews-Johnson

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Sheila Dews-Johnson is the Director of Supplier Diversity and Supplier Sustainability for McCormick & Company, Inc., a global leader in the manufacture, marketing and distribution of spices, herbs, seasonings, specialty foods and flavors to the entire food industry. In her role, Sheila is responsible for advancing McCormick’s Supplier Diversity and Inclusion strategy through the development and implementation of a company-wide program for the inclusion of diverse suppliers. She is also responsible for the company’s global supplier social sustainability and responsible sourcing initiatives. She has 36 years of service with McCormick & Co., Inc. and her prior roles and responsibilities reflect outstanding career growth and progression through various multi-functional positions. She has received several McCormick awards in recognition of outstanding performance as well as several external awards and recognitions in regard to her achievements in Supplier Diversity.

Mrs. Dews-Johnson holds a Bachelor of Arts degree in Economics/Business from Rutgers University, and an MBA from The University of Phoenix.